Menu

Fresh and seasonal locally sourced food which changes on a daily basis according to what the market offers.

Starters

  • Old style devilled eggs, lettuce hearts 10
  • Tartare of oysters, seabass and salmon seasoned with ginger and lemon 12
  • Salmon marinated like herrings, boiled potatoes 13
  • Cream of pumpkin, chopped chestnuts and croutons 11
  • Country pâté from my apprenticeship, wholewheat toasts 11
  • Terrine de foie gras de canard 19

Main Courses

  • Beef cheek stew with red wine, carrots and boiled potatoes 23
  • Fillet of cod, oven baked with ginger and olive oil 26
  • Free range chicken roasted with herby butter, potatoes with bacon and baby onions 24
  • Traditional cassoulet from Montauban 25
  • Plancha beef filet, pepper sauce and mashed potatoes 32
  • Pig′s feet stuffed potatoes 22
  • Entrecote for 2, mashed potatoes 64
  • Roasted scalops with salted butter, spinach baby leaves
    3 pieces
    17
  • Roasted scalops with salted butter, spinach baby leaves
    5 pieces
    28

Desserts

  • Vanilla rice pudding 10
  • Old fashioned crème caramel 9
  • Light vanilla custard with meringue and caramel drizzle 10
  • Chocolate mousse 10
  • The Fabulous Christian Constant chocolate tart 12
  • Apple Pie, créme fraiche 11
  • Ossau Iraty from Basque Country and cherry jam 9,50

Lunch Menu

on the blackboard, from 12am to 3pm, from Monday to Friday

  • Main course 21
  • 2 courses 23
  • 3 courses 29

A la carte

  • Espresso / Déca 2,50
  • Espresso with dash milk 2,50
  • Café crème 3
  • Cappuccino 3,50
  • Chocolate 3,50
  • Double Espresso 4
  • Tea, infusion 4
  • Glass of fresh milk - full fat cow′s 2,50
  • Fresh fruit juice 6
  • Croissant 2
  • Pain au chocolat 2,50
  • French baguette with butter and jam 3,50
  • Two fried or poached eggs 8
  • Yogurt from la Ferme des Peupliers 4
  • Scrambled eggs or ham/ cheese omelette 9
  • Portion of crispy bacon 3,50

Le Parisien Menu 8,50€

9am/11am

  • Hot Drink
  • Pressed fruit juices
    (orange, lemon)
  • Viennoiserie or baguette sandwiches with butter & jam

Le Français Menu 16€

  • Hot Drink
  • Pressed fruit juices
    (orange or lemon)
  • Viennoiserie or baguette sandwiches
  • Yogurt from Ferme des Peupliers
  • Two eggs at your leisure and bacon

All our dishes are homemade - Net prices service included